
related they are actually a species of their own, belonging to the lily family. Sweeter and more fragrant than onions, shallots have a distinct and delicious flavour and they add flair and sophistication to cuisines from all around the world. We use our own shallots pickled in sweet balsamic vinegar. They are no longer used just as an added ingredient but are now recognised as a vegetable in their own right, such as caramelized shallots which are particularly good as a side dish to accompany braised poultry or meat.Shallots (all varieties) |
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Availability: |
All year |
Packing: |
270g punnet, 500g/1kg pack, 5/10/25kg nets |
Sizes/grades: |
30-40mm and 43mm + |